Welcome to our Custom Processing Pig & Hog Form

Feel free to fill out this form to get your beef/hog processing started. If this is your first time ordering with us, please feel free to give us a call with questions. We would love to help you throughout this process, in any way necessary.

(517) 688-4041

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Hog Order Form

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General Cuts

Selected Value: 0
Note: You can only select either chops or boneless loin.
Fresh Loin End Roast

Pork Steaks
Selected Value: 0
Fresh Shoulder Roast
Selected Value: 0

.

Smoked Picnic
Ribs
Hams
Bacon
Liver
Heart

Sausage - You can only select any two options below

Bulk Sausage
Selected Value: 0
Sausage Patties (+$.50/lb)
Selected Value: 0
Sausage Links (+$1/lb)
Selected Value: 0
Maple Sausage Links (+$2/lb)
Selected Value: 0

.

Fresh Ground Pork Sausage
Selected Value: 0

.

Brat Option 1 (+$1/lb)
Selected Value: 0
Brat Option 2 (+$1/lb)
Selected Value: 0

Note - Sausage, brats and ground pork - can only pick two varieties (flavor or style) - One chop/steak per package - .03 per lb. added.

*NOTICE* Farmers & Customers! We must communicate batching information for certain processed and fresh products while maintaining food standards. The batched products we produce are jerky, snack sticks, summer sausage, brats, all sausage products, hotdogs, bologna, and flavored patties/links. Fresh products include liver, heart, tongue and tail - unless you exclusively tell us otherwise (grass-fed/organic).For all questions and/or concerns, please call us at 517-688-4041.

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